Description
A vibrant salsa combining creamy avocados, sweet strawberries, and juicy mango, perfect for dipping or as a flavorful topping.
Ingredients
Scale
- 2 ripe avocados
- 1 cup fresh strawberries, diced
- 1 ripe mango, diced
- 1 jalapeño, minced
- 1/4 cup red onion, finely chopped
- Juice of 1 lime
- Salt to taste
- Fresh cilantro (optional)
Instructions
- Combine the diced avocados, strawberries, mango, minced jalapeño, and finely chopped red onion in a medium bowl.
- Squeeze the juice of one lime over the mixture and sprinkle with salt.
- Gently toss the ingredients together, ensuring the avocados maintain their shape.
- Taste the salsa and adjust seasoning if necessary.
- Serve immediately with crispy tortilla chips or as a topping for tacos, grilled fish, or chicken.
Notes
For make-ahead preparation, mix all ingredients except avocados and lime juice; add avocados just before serving to prevent browning.
Nutrition
- Serving Size: 1/4 cup
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg