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Cheddar Ranch Chicken Tater Tot Bake: A Must-Try Delight!

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  • Author: Carly
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes
  • Yield: 6 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Description

Cheddar Ranch Chicken Tater Tot Bake is a delicious and comforting dish that combines tender chicken, creamy ranch dressing, and crispy tater tots, topped with melted cheddar cheese.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup ranch dressing
  • 3 cups frozen tater tots
  • 2 cups shredded cheddar cheese
  • 1/2 cup green onions, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, mix the shredded chicken, ranch dressing, garlic powder, onion powder, salt, and pepper until well combined.
  3. Spread the chicken mixture evenly in a greased baking dish.
  4. Layer the frozen tater tots on top of the chicken mixture.
  5. Bake in the preheated oven for 25-30 minutes, or until the tater tots are golden brown and crispy.
  6. Remove from the oven and sprinkle the shredded cheddar cheese and chopped green onions on top.
  7. Return to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
  8. Let it cool for a few minutes before serving.

Notes

  • Feel free to add vegetables like peas or corn for extra nutrition.
  • This dish can be made ahead of time and stored in the refrigerator before baking.
  • For a spicier version, add some diced jalapeños or hot sauce to the chicken mixture.

Nutrition

  • Serving Size: 1/6 of the dish
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 75mg