Description
A refreshing drink that combines zesty lemon flavor with rich cream, perfect for warm afternoons or festive gatherings.
Ingredients
Scale
- 1 cup freshly squeezed lemon juice
- 1 can sweetened condensed milk
- 1 cup heavy cream
- 1 cup water
- Lemon slices for garnish
- Fresh mint leaves for garnish
- Ice cubes
Instructions
- Combine the freshly squeezed lemon juice and sweetened condensed milk in a large mixing bowl. Whisk until smooth.
- Whip the heavy cream in another bowl until stiff peaks form.
- Fold the whipped cream into the lemon and milk mixture gently using a spatula.
- Pour in water gradually until you reach the desired consistency.
- Serve over ice in chilled glasses and garnish with lemon slices and mint leaves.
Notes
Best enjoyed fresh, but can be made up to three days in advance. Stir before serving if prepared ahead of time.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 22g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 60mg