Description
Indulge in the golden, crispy embrace of Chicken and Mozzarella Wraps—a perfect harmony of flavors and textures that promise comfort and satisfaction.
Ingredients
Scale
- 4 Flour Tortillas
- 1 Cup Cooked Chicken, Shredded
- 1 Cup Mozzarella Cheese, Shredded
- 1/2 Cup Bell Peppers, Sliced
- 1/2 Cup Ranch Dressing or Your Favorite Sauce
- Salt and Pepper to Taste
- Cooking Spray
Instructions
- Preheat your air fryer to 375°F (190°C).
- Lay out each tortilla on a clean surface and spread a generous layer of ranch dressing.
- Pile on the shredded chicken, followed by the gooey mozzarella cheese and vibrant bell peppers.
- Season with salt and pepper to elevate the filling’s flavor.
- Fold in the sides of the tortilla and roll it up tightly from the bottom.
- Lightly spray the outside of the wraps with cooking spray.
- Place the wraps in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through.
- Remove from the air fryer and allow them to cool slightly before slicing.
Notes
You can customize the fillings and serve with your favorite dipping sauces.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg