Description
A refreshing and vibrant salad featuring creamy buttermilk, juicy mandarin oranges, and fluffy whipped topping, perfect for any gathering.
Ingredients
Scale
- 1 package (3 oz) orange jello
- 1 cup boiling water
- 1 cup buttermilk
- 1 can (15 oz) mandarin oranges, drained
- 1 cup whipped topping
- 1 cup mini marshmallows
Instructions
- Whisk together the orange jello powder and boiling water until fully dissolved.
- Allow the jello mixture to cool for a few minutes, then stir in the buttermilk.
- Fold in the mandarin oranges, whipped topping, and mini marshmallows gently to retain fluffiness.
- Pour the mixture into a serving dish or individual cups and refrigerate for 4 hours or overnight.
- Serve in bowls, garnished with mandarin slices or nuts if desired.
Notes
Prepare a day in advance for better flavor melding. To create a lighter version, use sugar-free jello and low-fat toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 26g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg